
Happy Hour Appetizers: 50% off the regular price. Happy hour is Tuesday – Friday from open till 6 PM, Jerk Chicken Nachos aren’t available on Tuesdays.

Soft pretzels and spicy mustard, a classic snack to enjoy with a craft beer!

Nachos with succulent apple wood smoked chicken thighs, coated in Jerk sauce, crafted with love and a secret blend of spices passed down through generations! Topped with beer cheese, shredded cheese, sliced onion, and jalapeño peppers.
Daily Menu
Appetizers

Nachos with succulent apple wood smoked chicken thighs, coated in house-made Jerk sauce, crafted with love and a secret blend of spices passed down through generations! Topped with beer cheese, sliced onion, and jalapeño peppers.

Soft pretzels and spicy mustard, a classic snack to enjoy with a craft beer!

Soft pretzels with a butter glaze and our homemade beer cheese, made with Artisanal Lager with a blend of cheeses, finished with a pinch red pepper for a subtle spicy kick.
Mains

Hard taco shell with Jamaican jerk chicken, topped with mozzarella cheese, housemade pico de gallo, and a fresh lime slice. Served with a side of chips OR salad. (let us know if you want extra jerk sauce for extra heat on the side)

Hard taco shell with lighly spiced sauteed Tofu (cayenne, red pepper flakes, soy sauce), topped with shredded plant based cheddar cheese, housemade pico de gallo, and a fresh lime slice. Served with a side of chips OR salad.

Fresh mozzarella, pesto, arugula, and locally sourced beefsteak tomatos on ciabatta bread. Served with a side of chips OR salad.

Applewood smoked bacon, lettuce, and locally sourced, premium hand-picked and vine ripened tomatoes on toasted sourdough bread. Let us know if you do not want your sandwich toasted. Served with a side of chips OR salad.

The all American comfort food. Choose from American, Cheddar, Swiss, or Pepper Jack Cheese at no additional cost. Choose Smoked Gouda for $1.50 extra. Add pesto or dijon for 50 cents each. Add bacon, tomato, arugula, thinly sliced apple or red pear for $1 each. Add Jerk Chicken or Pork for $2 each. Served with a side of chips OR salad.

The all American comfort food, made with vegan ingredients but NOT made in a vegan kitchen, using plant based Cheddar Cheese and vegan mayo. Add pesto or dijon mustard for 50 cents each. Add arugula, tomato, thinly sliced apple or red pear for $1 each. Served with a side of chips OR salad.

House smoked brisket on ciabatta, with BBQ sauce and pepperjack cheese. Includes a side salad or chips.

6oz burger with lettuce, tomato, onion, and Chef's secret sauce on a brioche bun. Served with a side of chips OR salad. Add cheese for $1 (choose from American, Cheddar, Swiss, or Pepper Jack). Add plant based cheddar cheese for $1.50. Add applewood smoked bacon for $1.

Pan-seared Vegan Burger with sliced onion, lettuce and tomato on brioche bun. Served with a side of chips OR salad. Add plant based cheddar cheese for $1.50. Add cheese for $1 (choose from American, Cheddar, Swiss, or Pepper Jack). Add bacon for $1. Note: All food is prepared in a shared kitchen.

Choice of Cheese ($9) or Pepperoni ($11).

Sautéed mini-portobello mushrooms and onions (please ignore the pepperoni pizza pic, we don't have a pic of the special as it's real limited)

Nathan’s hot dogs plain and simple! $4 for one dog, $6 for two dogs.
Salad

Mixed greens, cucumber, tomato, and topped with our house dijon vinaigrette dressing

Tomato, cucumber, and red onion topped with a drizzle of house ressing (Dijon, lime juice, EVOO, sugar, garlic and onion powder).