Daily Menu
Appetizers
Nachos with succulent apple wood smoked chicken thighs, coated in house-made Jerk sauce, crafted with love and a secret blend of spices passed down through generations! Topped with beer cheese, sliced onion, and jalapeño peppers.
Nachos with succulent apple wood smoked pork, generously coated in BBQ sauce, topped with beer cheese, sliced onion, and jalapeño peppers.
Soft pretzels and spicy mustard, a classic snack to enjoy with a craft beer!
Soft pretzels with a butter glaze and our homemade beer cheese, made with Artisanal Lager with a blend of cheeses, finished with a pinch red pepper for a subtle spicy kick.
A cup of chowder made with soft succulent crab meat, potatoes and corn. Bacon and light spicy heat kick it up.
Mains
Hard taco shell with Jamaican jerk chicken, topped with mozzarella cheese, housemade pico de gallo, and a fresh lime slice. Served with a side of chips OR salad. (let us know if you want extra jerk sauce for extra heat on the side)
Beer braised brat finished on the grill. Served with sauerkraut, potato salad, a hot pretzel stick and Dusseldorph mustard. Perfectly paired with our Marzen bier. Prost!
Fresh mozzarella, pesto, arugula, and locally sourced beefsteak tomatos on ciabatta bread. Served with a side of chips OR salad.
Applewood smoked bacon, lettuce, and locally sourced, premium hand-picked and vine ripened tomatoes on toasted sourdough bread. Let us know if you do not want your sandwich toasted. Served with a side of chips OR salad.
The all American comfort food. Choose from American, Cheddar, Swiss, or Pepper Jack Cheese at no additional cost. Choose Smoked Gouda for $1.50 extra. Add pesto or dijon for 50 cents each. Add bacon, tomato, arugula, thinly sliced apple or red pear for $1 each. Add Jerk Chicken or Pork for $2 each. Served with a side of chips OR salad.
The all American comfort food, made with vegan ingredients but NOT made in a vegan kitchen, using plant based Cheddar Cheese and vegan mayo. Add pesto or dijon mustard for 50 cents each. Add arugula, tomato, thinly sliced apple or red pear for $1 each. Served with a side of chips OR salad.
House smoked pulled pork shoulder, topped with fresh coleslaw on a Brioche bun. Includes a side salad or chips. If you want additional BBQ sauce, we have bottles of Wiplash BBQ Sauce available.
6oz burger with lettuce, tomato, onion, and Chef's secret sauce on a brioche bun. Served with a side of chips OR salad. Add cheese for $1 (choose from American, Cheddar, Swiss, or Pepper Jack). Add plant based cheddar cheese for $1.50. Add applewood smoked bacon for $1.
Pan-seared Vegan Burger with sliced onion, lettuce and tomato on brioche bun. Served with a side of chips OR salad. Add plant based cheddar cheese for $1.50. Add cheese for $1 (choose from American, Cheddar, Swiss, or Pepper Jack). Add bacon for $1. Note: All food is prepared in a shared kitchen.
Choice of Cheese ($9) or Pepperoni ($11).
Nathan’s hot dogs plain and simple! $4 for one dog, $6 for two dogs.
Salad
Mixed greens, cucumber, tomato, and topped with our house dijon vinaigrette dressing